Welcome to Yenat Guada Ethiopian Cuisine
Yenat Guada Ethiopian Cuisine, located in Dallas, TX, offers a vibrant introduction to the rich flavors of Ethiopia. Guests rave about the generous portions and the hospitality that enhances the dining experience. Signature dishes like the veggie platter and sizzling Siga Tibs showcase the authenticity of the cuisine, inviting you to enjoy the communal tradition of sharing meals. The cozy atmosphere is complemented by aromatic ginger tea, while a diverse menu caters to both meat lovers and vegetarians. With attentive service and a commitment to freshness, Yenat Guada stands out as a must-visit for those craving genuine Ethiopian fare.
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7015 Greenville Ave ste 300, Dallas, TX 75231, United States Hotline: +1 469-547-1624
Welcome to Yenat Guada Ethiopian Cuisine, a delightful culinary haven located in the heart of Dallas at 7015 Greenville Ave, Suite 300. This vibrant restaurant is a true gem for those seeking a genuine taste of Ethiopian culture and hospitality.
As soon as you step inside, you are greeted by the alluring aroma of traditional spices that envelops the air, setting the stage for an unforgettable dining experience. The ambiance is warm and inviting, adorned with Ethiopian decor that reflects the rich heritage of the cuisine.
One of the standout features of Yenat Guada is its diverse menu, brimming with authentic dishes that promise to excite your palate. The standout veggie platter is a favorite among patrons, beautifully presented with an array of fresh vegetables and accompanied by injera, a spongy Ethiopian flatbread that serves as both a plate and a utensil. Pair it with the Siga Tibs—sizzling pieces of beef cooked to perfection—and you have a dish that is both satisfying and full of flavor. Customer Keosha Richard raves about this combination, highlighting the impeccable service that enhances the overall experience.
If you're in the mood for something different, the shiro, a savory chickpea stew, has garnered recognition for its rich flavors. It’s a dish that customers like Daniel can't resist, praising its texture and harmony when enjoyed with injera. The beyaynetu (vegetable combo) and perfectly cooked beef tibs further showcase the restaurant's commitment to authentic Ethiopian flavors, ensuring every bite is a testament to the cuisine's depth and variety.
Yenat Guada is not just about the food; it’s also a social experience. The friendly staff, like the beloved host mentioned by Sheyda N, enhance your visit with their hospitality. Whether you're sharing a meal with family or celebrating a special occasion, this restaurant creates a welcoming environment for all. Their capacity to host private events, as noted by Bizu E, showcases their versatility and commitment to customer satisfaction.
Don't miss out on the exceptional ginger tea and cinnamon tea that have left many guests in awe. These beverages perfectly complement the spicy dishes and are a must-try during your visit. Perhaps you’ll find yourself inspired to explore more of their specialty desserts, adding a sweet finish to your meal.
In a city filled with culinary options, Yenat Guada Ethiopian Cuisine stands out as a vital representation of Ethiopian food in Dallas. With generous portions, a full bar, and dishes that speak of fresh ingredients and culinary expertise, this restaurant is not just a place to dine; it’s a celebration of culture and flavor, making it well worth the visit time and time again.
For those interested, you can reach them at +1 469-547-1624, and I highly recommend making a reservation to experience this beloved establishment for yourself!
Pictured is the veggie platter for two with Siga Tibs in center on top of a large piece of injera, & Zil Zil tibs on sizzling platter. Served with injera rolls. The customer service and food is always great.
Delicious, fresh, huge portions and full bar! The the house special ribs are heavenly and come sizzling to your table which is a fun experience. The meats are perfectly medium rare cooked or raw tartar style (Ethiopian sushi) and delightful. The house ribs are sourced fresh as possible and vary in size from the market availability so I’d say the menu price can be expected as the minimum. The menu is in need of an update but because this restaurant is so genuinely Ethiopian it’s probably a bit of a language barrier to refresh the menu. Off menu you can find a full bar and specialty desserts like tiramisu, cheesecake and chocolate cake.
This spot is legit if you want really good Ethiopian food. The shiro, a chickpea stew, was packed with flavor! Dipping the injera bread in it was a delight. Their shiro is a MUST order if you go. Trust me. The beyaynetu (vegetable combo) was so good. All the different veggies and lentil stews it comes with were amazing. The beef tibs were also great. The Ethiopian coffee was also good. The only thing I didn’t like was the mango drink. Too sugary and the fresh mango taste doesn’t really come out. The interior is really cool, too! Friendly staff and good service. I will totally be returning here for a second visit at some point to try other items, but I’ll definitely be getting the shiro again! If you want really good Ethiopian food in Dallas, you need to try this spot!
My first time eating Ethiopian food. Wonderful! The restaurant is downstairs in the building. Very nicely decorated. The gentleman that waited on us was very helpful. He gave us good suggestions. We had a vegetarian sampler and beef served on a sizzling plate as well as the bread and ginger tea. Price was also good. I look forward to going again.
Recently hosted a private party at Yenat Guada.The food was timely set up and in beautiful chafing dishes. All the guests complimented how much they enjoyed the fresh food and variety. The restaurant was able to set tables according to my party size perfectly. They also accomodated a generous amount of time to decorate prior to the party.
This was our first visit and first experience with Ethiopian food. We were seated right away, and our server made great recommendations. We enjoyed everything! I read the reviews on the ginger tea and was not disappointed. The tea was a favorite. The portion sizes of the entrees were large enough to serve family style. This was definitely worth the 30-minute drive.
The food was amazing! The ginger tea and cinnamon tea was outstanding! The host was the best! She was very friendly and gave me extra angera bread! She also sold me some amazing Ethiopian pepper that makes food very flavorful! I found one of my favorite spots
This place is one of my favorite, go-to restaurants for Ethiopian food. When you walk in, the atmosphere is filled with a sweet incense aroma. The service was fast, and our waitress was very kind. The food speaks for itself! Fresh, flavorful, and soo filling. My dad and I shared a veggie platter for 2 with the beef tibs and we still had enough to take home. I will definitely be back.